Pumpkin-Spiced Pecans
When I first tried to make these pecans, I burnt them. Trust me, you don’t want to burn the pecans. I was trying to get them done fast so...
Spiced Almonds
It’s that time of year again. Football season. I’m not a big fan of the sport, but I do like the food that generally shows up around game...
Barbecue Chicken Wings
This is not a complicated recipe, which makes it perfect for football season. I generally do not use measurements. I use the amount of...
Herb-Roasted Olives
A couple of weeks ago a group of us at work decided to stop for lunch at this lovely restaurant on our way to a big meeting. I made...
Roasted Tomato Salsa
Ingredients 2 dried ancho chilies 2 dried pasilla chilies 3 pounds Roma tomatoes, or about 10 1 jalapeno (or more if you feel...